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Pacific Rim Rub
This dry rub recipe is
a blend of Pacific Rim spices and flavors with a hint of
citrus. Excellent for grilled tuna, salmon, scallops
and other seafood.
The Philippine islands are home to the Philippine Monkey Eagle – one of the largest eagles on the planet. This raptor dines beneath tree tops on its favorite cuisine, fresh monkey. |
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| Dry Rubs and Dry Rub Recipes for Seafood |
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